This holiday season, My/Mochi expands its seasonal ice cream collection with the addition of three new flavors: Hot Cocoa with Marshmallows, Sugar Cookie, and Gingerbread. These new offerings join the lineup of returning fan favorites: Pumpkin Spice, Apple Pie á la Mode, and Cool Peppermint.
The new flavors continue My/Mochi’s signature combination of premium ice cream wrapped in soft, chewy mochi dough, delivering a unique texture and indulgent experience in every bite. Each mochi ice cream treat contains less than 90 calories and is gluten-free, with no artificial ingredients.
Here’s a closer look at some of the latest holiday additions:
Hot Cocoa with Marshmallows: Rich hot cocoa ice cream paired with marshmallow bits, offering a frosty twist on a classic winter drink.
Sugar Cookie: The familiar flavor of a sugar cookie in ice cream form, featuring real sugar cookie pieces mixed into the sweet treat.
Gingerbread: A nostalgic holiday flavor with warm gingerbread spice, available exclusively at Target stores starting in late October.
With these new flavors, My/Mochi offers a festive, chilled spin on beloved holiday treats. Available at select retailers from late October, the six-count boxes retail for approximately $5.99.