TOUS les JOURS is bringing matcha-forward flavours to its menu for St. Patrick’s Day with new seasonal items available starting March 17.
The Matcha Tiramisu Latte blends matcha with tiramisu flavours, finished with a layer of cream cheese foam. It can be ordered hot or iced, with prices ranging from $6.50 to $6.95. The Matcha Lemon Laven-Ade combines sparkling water, lemonade, lavender syrup, and matcha, garnished with a lemon slice, priced the same as the latte.
For those looking for something sweet, the Ube Cream Donut features a sugar-coated doughnut filled with ube cream and topped with chocolate pearls, priced at $3.95. The Matcha Cream Donut has a matcha cream filling with a raspberry topping for the same price.
These items will be available for a limited time at TOUS les JOURS locations.