The Langham, Chicago is blending elegance and advocacy this fall with the launch of its Langham Pink Afternoon Tea, a special menu designed in honour of Breast Cancer Awareness Month. Running from October 4 to November 27, this tea service offers a sophisticated experience while supporting an important cause.
The Langham Pink Afternoon Tea features a thoughtfully curated selection of pink-themed treats. Guests can savour refreshing bites like the Peekytoe Crab Salad, made with aji amarillo, fennel, hearts of palm, and citrus. For a touch of sweetness, indulge in the Pretty in Pink Rose, a decadent mascarpone cheesecake with pink guava gel and cookie crunch, or try the delicate Pink Macaron, which combines an almond shell with pink pineapple compote and Swiss meringue buttercream.
Offered Fridays through Sundays from 12 p.m. to 4 p.m., the tea service includes two indulgent options. The first, priced at $130 per person, comes with sparkling wine, while the second, at $150 per person, is served with Perrier Jouet Champagne. A child-friendly version is available for $65 per guest for ages 5 to 12. Reservations can be made through Tock, allowing guests to enjoy a serene afternoon with a purpose.